The Best Sangria

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I have to admit that I did a double-take too when I saw my favorite green floating in a beautiful pitcher of red sangria on my recent trip to California with Dole. Other than herbs, I had never before even considered adding greens to my sangria. But since I am slightly obsessed with arugula, and sangria is my drink of choice in the summer, I had to investigate. Sure enough, it was brilliant. So good, in fact, that I had to come home and make it for my friends. And then make it again the same week for another group of friends. And I may make it for some others next week. Everyone loves it!!!

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Some say he’s half man half fish, others say he’s more of a seventy/thirty split. Either way he’s a fishy bastard. Google